去麥當勞工作? - 職場

By Zora
at 2016-03-01T23:25
at 2016-03-01T23:25
Table of Contents
讀餐飲系的
實習沒經驗去飯店宴會廚房有點被嚇到
想規劃以後的工作
餐飲的最先想到的是麥當勞
想請問如果走這一行跟一般的廚師差在哪裡
進去裡面壓力會不會很大
能不能成為一份長久的工作
有什麼值得注意的地方嗎
休假 薪資大概是多少
想問問大家 謝謝
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All Comments

By Jake
at 2016-03-04T16:06
at 2016-03-04T16:06

By Quintina
at 2016-03-06T10:15
at 2016-03-06T10:15

By Zanna
at 2016-03-10T16:16
at 2016-03-10T16:16

By Kelly
at 2016-03-13T21:38
at 2016-03-13T21:38

By Leila
at 2016-03-18T11:45
at 2016-03-18T11:45

By David
at 2016-03-19T00:37
at 2016-03-19T00:37

By Rosalind
at 2016-03-23T14:14
at 2016-03-23T14:14

By John
at 2016-03-23T20:09
at 2016-03-23T20:09

By Jacob
at 2016-03-28T06:48
at 2016-03-28T06:48
嚴重

By Lucy
at 2016-03-28T21:50
at 2016-03-28T21:50

By Harry
at 2016-03-30T20:58
at 2016-03-30T20:58
廚師練的是自己的技術

By Caroline
at 2016-03-31T09:42
at 2016-03-31T09:42

By Quintina
at 2016-04-03T13:52
at 2016-04-03T13:52

By Edwina
at 2016-04-04T15:11
at 2016-04-04T15:11

By Ophelia
at 2016-04-07T00:59
at 2016-04-07T00:59

By Rachel
at 2016-04-08T07:35
at 2016-04-08T07:35
作再去。工讀薪資照勞基法,月薪人員起薪三萬,假八天以
上用排休,年假到職就有一年10天。

By Doris
at 2016-04-09T15:43
at 2016-04-09T15:43

By Caitlin
at 2016-04-13T18:12
at 2016-04-13T18:12
不會做菜啊。

By Belly
at 2016-04-16T08:04
at 2016-04-16T08:04

By Yedda
at 2016-04-20T17:59
at 2016-04-20T17:59

By Lily
at 2016-04-22T21:14
at 2016-04-22T21:14
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